Food ServiceMedium

Food Distributor Price Creep Watch

Import invoice lines from distributor CSV exports or photographed invoices, track each item's unit price over time, and flag increases above a threshold with a list to negotiate or re-source.

Target market
Owner-operators and chefs at independent restaurants with 1-5 locations.

Problem snapshot

What this solves

Independent restaurants accept weekly distributor invoices without noticing that case prices on staples crept up 8-15% over a quarter.

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